Case Study
Almería Fresh Produce Exporter Cuts Spoilage to 0.4% on Spain–Benelux Route
Case study: a Spanish fruit and vegetable exporter reduced spoilage from 3.1% to 0.4% on the Spain–Benelux corridor with Transroad's temperature-controlled groupage service.
A leading fresh produce exporter based in Almería ships over 12,000 tonnes of tomatoes, peppers, cucumbers, and stone fruit annually to distribution centres in Belgium and wholesale markets in the Netherlands. With year-round demand from Benelux supermarket chains, the company needed a freight solution guaranteeing cold-chain integrity on a 2,000+ km corridor while handling seasonal volume swings during the Mediterranean harvest cycle.
The Challenge
- Temperature deviations on 48h+ transit. Shipments from Almería to Antwerp and Rotterdam experienced temperature excursions during transshipment stops. Without continuous 2°–8°C monitoring, spoilage reached 3.1% — over €180,000 in annual product losses and retailer chargebacks.
- Fragmented Benelux carrier network. Reaching Belgian DCs and Dutch wholesale markets (including Fresh Park Venlo) required coordinating multiple regional hauliers with different booking systems, CMR standards, and delivery slot protocols — causing missed time windows and inconsistent service.
- Seasonal volume spikes during harvest. Between March and July, weekly pallet volumes surged 200–300%, exceeding existing carrier capacity. Securing additional ATP-certified reefer trailers at short notice during peak season proved expensive and unreliable.
The Solution
- Continuous 2°–8°C cold-chain monitoring. Every shipment travels in ATP-certified reefer trailers with dual-zone temperature probes and GPS-linked data loggers recording at 15-minute intervals. Automatic alerts trigger if readings deviate beyond 0.5°C. Full temperature logs accompany each CMR consignment note.
- Consolidated Benelux distribution hub. Transroad routes all produce through a cross-dock near Antwerp, with dedicated runs serving Belgian DCs in Mechelen, Ghent, and Liège, plus Dutch markets in Rotterdam and Venlo — all within 12 hours of hub arrival.
- Flexible capacity during peak season. Transroad's network of 400+ contracted carriers provides scalable reefer capacity, with pre-reserved slots scaling from 15 to 45 LDM per week without renegotiating rates or booking spot-market transport.
The Results
- Spoilage reduced from 3.1% to 0.4%, saving €160,000 annually in losses and retailer claims — a direct result of unbroken cold-chain integrity from packhouse to delivery dock.
- 38-hour average transit BCN→Antwerp, down from 54 hours, via optimised AP-7/A-9 routing with a single driver changeover at the French–Belgian border.
- 30% cost reduction vs dedicated reefer, with per-pallet rates dropping from €145 to €101 through shared trailer utilisation across multiple shippers.
- 99.1% temperature compliance across 620 pallet consignments, with only 5 minor deviations — none exceeding 1°C or lasting more than 20 minutes.
The exporter is now expanding into German discount retail via Transroad's Antwerp hub. If your business ships perishable goods from Spain to Northern Europe, Transroad's temperature-controlled groupage delivers cold-chain compliance without full-truck costs. Use our online freight calculator for an instant reefer rate, or contact our logistics team for a tailored solution.